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Edible Startup Summit

August 24, 2016 - August 26, 2016


If you’re ready to turn your food business dream into a reality, attend the Edible Startup Summit August 24-26, 2016 in Madison. Co-hosted by the Wisconsin Department of Agriculture, Trade and Consumer Protection’s Ag and Food Center and Dane County UW-Extension, this three-day summit offers a comprehensive and interactive education on what it takes to develop a local food business.

Local and regional experts will provide information on the following topics: how raise money to start or grow a food business; how to create a uniquely defensible brand; current market trends; food safety requirements; how to get a product onto the grocery shelf; how to do a demo; how to work with a distributor; business concept planning, and more. Attendees will also have the opportunity to meet one-on-one with industry veterans, network with other entrepreneurs, and attend a field trip to food business incubators.

View the Edible Startup Summit agenda by going to the DATCP website.

The fee for the first day is $75. Register for all three days at the early bird discounted price of $135 before July 15, or $150 regular price. Registration closes August 19, 2016. Morning snack/coffee and lunch is included in the price, as is the tour.

Register for the Summit!

Partial scholarships are available for a limited number of participants. To request a scholarship, contact Sharon Lezberg.

For more information, contact DATCP’s Kietra Olson at 608-224-5112.



August 24, 2016
August 26, 2016
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Wisconsin Department of Agriculture, Trade & Consumer Protection


Goodman Community Center
149 Waubesa Street
Madison, WI 53704 United States
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